Sorbic Acid CAS#110-44-1
Effective Antifungal Preservation: Sorbic acid effectively inhibits the growth of yeasts, molds, and other fungi, helping to extend product shelf life and maintain quality.
Widely Used Food Additive: As a commonly used food preservative, it provides reliable protection against microbial spoilage while supporting product stability.
Versatile Multi-Industry Applications: In addition to food products, sorbic acid is widely used in animal feed, cosmetics, pharmaceuticals, packaging materials, and rubber additives.
Excellent Formulation Compatibility: Its broad applicability and preservative performance make it a valuable ingredient in a variety of industrial and commercial formulations.
Sorbic Acid CAS#110-44-1
Sorbic acid, also known as 2,4-hexadienoic acid, 2-propenyl acrylic acid, or herbal tea acid, is a food additive with the molecular formula C₆H₈O₂. It is effective in inhibiting the growth of various fungi, including yeasts and molds.
In addition to its use in food applications, sorbic acid is widely utilized in animal feed, cosmetics, pharmaceutical products, packaging materials, and rubber additives.
Sorbic acid Chemical Properties
| Melting point | 132-135 °C (lit.) |
| Boiling point | 228°C |
| density | 1.2 g/cm3 at 20 °C |
| vapor pressure | 0.01 mm Hg ( 20 °C) |
| refractive index | 1.4600 (estimate) |
| FEMA | 3921 | 2,4-HEXADIENOIC ACID, (E,E)- |
| Fp | 127 °C |
| storage temp. | 2-8°C |
| solubility | ethanol: 0.1 g/mL, clear |
| pka | 4.76(at 25℃) |
| form | Crystalline Powder |
| color | White or cream-white |
| Odor | bland |
| PH | 3.3 (1.6g/l, H2O, 20°C) |
| biological source | synthetic |
| Water Solubility | 1.6 g/L (20 ºC) |
| Merck | 148721 |
| JECFA Number | 1176 |
| BRN | 1741831 |
| Henry's Law Constant | 3.3×101 mol/(m3Pa) at 25℃, Abraham and Jr. (2019) |
| Stability: | Material saturated with this acid may ignite spontaneously. Incompatible with strong oxidizing agents. May be light sensitive. |
| Major Application | cleaning products |
| cosmetics | |
| flavors and fragrances | |
| food and beverages | |
| personal care | |
| Cosmetics Ingredients Functions | PRESERVATIVE |
| FRAGRANCE | |
| InChI | 1S/C6H8O2/c1-2-3-4-5-6(7)8/h2-5H,1H3,(H,7,8)/b3-2+,5-4+ |
| InChIKey | WSWCOQWTEOXDQX-MQQKCMAXSA-N |
| SMILES | C\C=C\C=C\C(O)=O |
| LogP | 1.32 at 20℃ |
| CAS DataBase Reference | 110-44-1(CAS DataBase Reference) |
| NIST Chemistry Reference | 2,4-Hexadienoic acid, (E,E)-(110-44-1) |
| EPA Substance Registry System | Sorbic acid (110-44-1) |
Safety Information
| Hazard Codes | Xi |
| Risk Statements | 36/37/38-36/38 |
| Safety Statements | 26-36-24/25 |
| WGK Germany | 1 |
| RTECS | WG2100000 |
| F | 8 |
| Autoignition Temperature | >130 °C |
| TSCA | TSCA listed |
| HS Code | 29161930 |
| Storage Class | 11 - Combustible Solids |
| Hazard Classifications | Eye Irrit. 2 |
| Skin Irrit. 2 | |
| Hazardous Substances Data | 110-44-1(Hazardous Substances Data) |
| Toxicity | LD50 orally in rats: 7.36 g/kg (Smyth, Carpenter) |
Product Application of Sorbic Acid CAS#110-44-1
Sorbic acid is a broad-spectrum, low-toxicity preservative that is effective against molds and yeasts and has moderate sensitizing potential in leave-on cosmetic formulations. It is typically used at concentrations ranging from 0.1% to 0.3%, with its preservative effectiveness depending on the pH of the formulation.
In cosmetic applications, sorbic acid can be used as an alternative to glycerin in emulsions, ointments, and various cream formulations. It may be obtained naturally from the berries of mountain ash and rowan trees or produced through synthetic processes.
Although widely used as a preservative, sorbic acid may cause irritation in some individuals.
