Diethyl Sebacate CAS#110-40-7
Pleasant Aroma – Features a wine-, fruit-, and melon-like fragrance, making it suitable for flavor and fragrance applications.
Wide Solvent Compatibility – Miscible with ethanol, ether, non-volatile oils, and many other organic solvents.
High Boiling Point – Exhibits good thermal stability with a boiling point of around 302°C.
Low Melting Point – Maintains a liquid state under mild conditions with a melting point of 1–3°C.
Products Description of Diethyl Sebacate CAS#110-40-7
A colorless to faintly yellow liquid featuring a wine-, fruit-, and melon-like fragrance. It has a boiling point of about 302°C and a melting point ranging from 1 to 3°C. It is insoluble in water but readily miscible with ethanol, ether, most non-volatile oils, and various other organic solvents.
Diethyl sebacate Chemical Properties
| Melting point | 1-2 °C (lit.) |
| Boiling point | 312 °C (lit.) |
| Density | 0.963 g/mL at 25 °C (lit.) |
| Vapor pressure | 0.018Pa at 25℃ |
| Refractive index | n20/D 1.436(lit.) |
| FEMA | 2376 | DIETHYL SEBACATE |
| Fp | >230 °F |
| Storage temp. | Store below +30°C. |
| Solubility | <0.1g/l |
| Form | liquid |
| Color | colorless to pale yellow |
| Odor | mild melon fruity quince wine |
| Odor Type | fruity |
| Water Solubility | slightly soluble |
| JECFA Number | 624 |
| Merck | 148,415 |
| BRN | 1790779 |
| Dielectric constant | 5.0（30℃） |
| LogP | 4.64 at 20℃ |
| CAS DataBase Reference | 110-40-7(CAS DataBase Reference) |
| NIST Chemistry Reference | Decanedioic acid, diethyl ester(110-40-7) |
| EPA Substance Registry System | Decanedioic acid, diethyl ester (110-40-7) |
Safety Information
| Hazard Codes | Xi |
| Risk Statements | 38 |
| Safety Statements | 36-24/25 |
| WGK Germany | 2 |
| RTECS | VS1180000 |
| HS Code | 29171390 |
| Toxicity | LD50 orally in Rabbit: 14470 mg/kg |
Product Application of Diethyl Sebacate CAS#110-40-7
According to GB 2760-96, it is permitted for temporary use as an edible flavoring. It is primarily applied in formulating berry-type fragrances and serves as a solvent for fruit flavors. Additionally, it can be utilized in the pharmaceutical industry.
