Grape Seed Extract CAS#84929-27-1
Boosts "Qi" and Blood: Supports the improvement of "qi" and blood, beneficial for weak "qi" and blood-related conditions.
Bone Strengthening: The extract has beneficial effects on strengthening bones, aiding in the treatment of musculoskeletal issues like rheumatism.
Antioxidant Properties: Grape seed anthocyanins have strong antioxidant effects, contributing to overall health and well-being by combating oxidative stress.
Cholesterol Reduction: It has been shown to help reduce cholesterol levels, making grape seed extract a potential natural supplement for cardiovascular health.
Grape seeds are beneficial for enhancing "qi" and blood, strengthening bones, promoting diuresis, and treating conditions such as weak "qi" and blood, lung deficiency, cough, night sweats, palpitations, rheumatism, gonorrhea, and edema. Modern research has shown that the anthocyanins found in grape seed extract possess antioxidant properties and help reduce cholesterol levels, making it a promising natural antioxidant.
Product Name: | Grape Seed Extract |
Synonyms: | Extract of grape leaf;Unii-T3pw93ib4q;Vitis vinifera L. (vitaceae), extract;Vitis vinifera leaf extract;Grape Seed Extract, 95 Percent, Powder;GRAPE SEED;GRAPE SEED EXTRACT;Grape seed dry |
CAS: | 84929-27-1 |
MF: | C32H30O11 |
MW: | 590.574 |
EINECS: | 284-511-6 |
Product Categories: | Inhibitors;Natural Plant Extract;Plant extracts |
Mol File: | 84929-27-1.mol |
Grape Seed Extract Chemical Properties
Density | 0.961g/cm3 at 20℃ |
VFEMA | 4045 | GRAPE SEED EXTRACT |
Storage temp | Inert atmosphere,Room Temperature |
Sform | Solid:particulate/powder |
Color | Brown to reddish brown |
InChIKey | VWKAFYWVDIOMSL-PSXRJWADNA-N |
SMILES | [C@H]1(C2=CC=C(O)C(O)=C2)OC2=C(C(O)=CC(O)=C2)[C@@H](C2C3O[C@H](C4=CC=C(O)C(O)=C4)[C@@](O)(C)CC=3C(C)=CC=2O) [C@@H]1O |&1:0,18,22,31,41,r| |
LogP | 6.5 at 25℃ and pH5-6 |
Grape seed extract is a natural substance known for its anti-inflammatory and anti-proliferative properties. It demonstrates inhibitory effects on the fat-metabolizing enzymes pancreatic lipase and lipoprotein lipase. Additionally, grape seed extract induces apoptosis in human colorectal cancer cells.
